My daughter’s wedding was supposed to have elegant plated dinners with white-gloved servers. That was the plan until we got the catering quotes. After I picked myself up off the floor, she said something that changed everything: “What if we just got food trucks?” My wife nearly fainted. Food trucks? At a wedding? But six months later, watching 150 guests line up for gourmet grilled cheese and craft tacos while a jazz trio played, I…